Wednesday, 5 February 2014

Granola Bars - Stove top method

These are No bake granola bars, prepared on stove top. They are perfect snack for tea time or breakfast on the go. Super healthy and Super delicious. Key ingredients of this bar are instant oats, corn flakes, honey, almonds, dry fruits - all nutritious :)

Prep Time: 20 min
Cook Time: 10 min
Total Time: 30 min
Yield : 4 bars


  •  1 Cup Quaker Instant oats/ quick cooking oats
  • 1/4 Cup original corn flakes
  • 1 Tablespoon Butter
  • 1/2 Cup Honey
  • 1 Tablespoon brown Sugar
  • 1 Tablespoon Water
  • 1/4 Cup chopped almonds
  • 6 Apricots chopped into tiny pieces
  • 4 chopped dates
  • 3 tablespoon raisins cut into tiny pieces


    1. Put corn flakes in a zip lock bag. Close the bag and using a rolling pin , roll over the cornflakes and crush them into small pieces
    2. Grease a square baking pan and line it with parchment paper
    3. In a large pan dry roast oats, corn flakes, almonds, apricot and raisins until nice aroma comes out and oats is toasted to light brown. Switch of flame. Transfer the content to a plate and let it cool

    4. In the same pan add butter. Keep the flame on medium. When the butter starts to melt, add honey, brown sugar, water. When it bubbles, add roasted oats mixture and dates stir / mix well
    4. Pour the mixture to the greased pan. Using a flat laddle spread the mixture to equal thickness. Let it cool for 5 mins. Cut into bars. Cool the bar completely and store in airtight container


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