Friday, 3 July 2015

Iced Caffe Latte

Creamy and Cold "Coffee shop style"  iced Caffe Latte is ready in just minutes. The perfect summer drink.  



  • 1 Cup Chilled Full Cream Milk
  • 1/3 Cup Fresh Cream or 1/4 Cup half and half
  • 2 Tablespoons of Sugar or artificial sweetener (optional)
  • 2 Teaspoons Instant coffee powder
  • 2 Teaspoons chopped dark chocolate
  • Ice cubes


Place the serving glasses in the fridge for at least 20 minutes

1. In a microwave safe coffee mug, add chopped dark chocolate and 2 Tablespoons of milk and microwave on high until the chocolate melts
2. Stir in instant coffee powder to the chocolate
3. In a blender , add chilled milk, fresh cream, sugar, coffee + melted chocolate mixture and ice cubes
4. Blend it until the ingredients are completely mixed
5. Pour the coffee in the serving glasses and serve once

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